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<oembed><version>1.0</version><provider_name>Star Beverages Australia</provider_name><provider_url>http://starbeverages.com.au</provider_url><title>Decanting vs. Aerating Wines - Star Beverages Australia</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content"&gt;&lt;a href="http://starbeverages.com.au/decanting-vs-aerating-wines/"&gt;Decanting vs. Aerating Wines&lt;/a&gt;&lt;/blockquote&gt;
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&lt;/script&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="http://starbeverages.com.au/decanting-vs-aerating-wines/embed/" width="600" height="338" title="&#x201C;Decanting vs. Aerating Wines&#x201D; &#x2014; Star Beverages Australia" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;</html><thumbnail_url>http://starbeverages.com.au/wp-content/uploads/decant.jpg</thumbnail_url><thumbnail_width>680</thumbnail_width><thumbnail_height>455</thumbnail_height><description>There are a lot of questions surrounding decanting and aerating wine. What does it do? What is the difference between the two? Which one is better? When should you use these techniques? Well look no further and let me give you the low down. When wine makes contact with oxygen it is able to &#x201C;breath&#x201D; [&hellip;]</description></oembed>
